ESPRESSO CASA

  • Rich and unique strong taste with notes of chocolate. Long lasting after taste. Beautiful layer of crema on your espresso

  • High quality blend of Robusta and Arabica beans originating from plantations in South America and Asia

  • Conveniently sold in 2.2 pound bag. The average amount of coffee for a shot of espresso is about 7 grams, that means that you can make about 140 single espressos with a single bag

  • Medium roast. Slow roasting process. Roasted in Italy with state-of-the-art Italian equipment. Each origin is independently roasted before being mixed together to optimize the roasting process for each origin

  • State-of-the-art roasting process and long-lasting commercial relationship with green beans providers, guarantee that you will experience the same exceptional taste and aroma bag after bag

CINQUESTELLE

Award Winning blend crafted for professional espresso machines

Composed of the best Arabica coffee from selected plantations of Central America, South America and India, with the addition of a small percentage of top quality Robusta coffee to deliver a perfect layer of crema

 

Medium roast. Slow roasting process. Roasted in Italy with state of the art Italian equipment. Each origin is independently roasted before being mixed together in order to optimize the roasting process for each origin

 

High quality selected beans deliver consistency of aroma and flavor from bag to bag

 

2.2 pound (1 kilogram) bag. Whole beans

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