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Caffè Cartapani
The history of Caffè Cartapani excellence begins in 1951 when brothers Domenico and Mario Cartapani launched their business in the city of Brescia, located in northern Italy.
Like many of the Italian excellencies that contributed to make the Made in Italy worldwide famous and associated to high quality, Caffè Cartapani focus has always been on delivering best in class roasted coffee beans.
Very tight bonds with green bean suppliers from plantations in Asia , Central and South America guarantee continuity of taste and aroma from bag to bag, year after year.
Cartapani coffee beans are roasted to perfection with state of the art Italian equipment.
Because each origin has it's own unique characteristics and requires a specific roasting curve, each origin is roasted independently.
To achieve the perfect level of roasting, Cartapani roasts all the origins slowly so that the heat can gradually and uniformly reach the core of the beans.
It is no coincidence that Caffè Cartapani beans are used in numerous coffee shops in Italy, some of them being very prestigious and renowned.
